Anjo, Aichi, Japan｜TRATTORIA 223

I ate an assortment of appetizers and a pasta course. For some reason I had to wait a long time for the pasta to come out, but it was worth the wait! It was delicious♪

Originally I came to the store as I was passing by. The hospitality of the staff who first served me was very good, and since then I have come to visit regularly as I like the calm atmosphere. The must-order is the Mikawa thigh roast chicken and carbonara. The focaccia service is excellent, and the wine is delicious although it's a bit out of stock. At first, the chef seemed to be in charge of everything, so the serving time was slow, but now it's smoother, probably because the number of staff has increased. I don't think it's suitable for people who only know restaurants that aren't busy, where you can eat quickly and leave quickly, like fast food. You can take your time and enjoy it slowly, so it's recommended for important dates.

I visited for the first time after a friend made a reservation for my 60th birthday lunch. Even the staff at the store who brought me the birthday plate smiled and said ``Congratulations'' to me, which made me really happy. The lunch was very delicious and the atmosphere was great, making it a very happy day.