Nagoya, Aichi, Japan｜Haruta

Visited with family of relatives. It was a calm house restaurant (cooking) in a residential area. The food had a strong umami taste from the protruding bonito tataki (Japanese food) and the cooked mizuna, and I wondered if sake would have been good from the beginning. The grilled fish and sushi were well-balanced and delicious until the end. The amount comes out little by little, so I think that even those who are small eaters can eat it if they notice it.

The food was very delicious, the atmosphere was nice and we had a relaxing time! ️

It was delicious overall. However, the dessert warabi mochi and ice cream were not so good.