Toyoake, Aichi, Japan｜Rikou

Do you have rice rolls there? I have never eaten rice rolls in Japan

This is my husband and wife's favorite restaurant. During lunch time, it's often full and you can't get in, so this time we went in the evening. Although it is authentic Chinese cuisine, all the dishes have a gentle flavor, and the use of spices and stock, and the best use of ingredients are the best. I usually forget to take pictures and don't do it very often, but they were so delicious that I ate them first when it was time for the gyoza, so there are 3 in the photo, but only 5 in reality...💦 The clear deliciousness of the ramen soup stock and the thin noodles are irresistible! The fried rice was moist and had a gentle flavor, and the alcohol went well. Even after eating, you feel satisfied without feeling immoral. It's great no matter when you come.

There are only 3 parking lots in front, and a pay parking lot is behind the Bank of Nagoya diagonally in front. It's full at noon. There is no record of waiting in line. Delicious menus are lined up on the board in the store and the menu table. Since it was my first visit, I had wonton noodles and one other dish. Looking at the other tables, everything looks delicious. The two of you are spinning, so you can relax and feel warm. People who can't wait should go elsewhere. Wonton noodles are plump wontons in a light soup with plenty of flavor such as dried shrimp and scallops. Hong Kong style curry that I was worried about. It's a nostalgic taste. The ethnic taste with a depth filled with ingredients is good. I ordered Guilin-style stir-fried pork and cowpeas from the board menu. The name of this restaurant is the name of a river that flows through Guilin, so I have no choice but to ask. delicious. It's hard to let the taste soak into cowpeas. I remember when I went to Guilin. There were many other menus that I wanted to ask. QR code is acceptable for payment. Thank you for the meal.