Nagoya, Aichi, Japan｜パスタ·デ·ココ 中区松原三丁目店

Great food

This time I had the teppan curry meat. It was hot in the middle of summer, but it was delicious. I really wanted to eat ankake with double sauce, but it's not on the menu＼(◎o◎)／! Oversight? Missed from the menu? This time it's the first pork piccata double sauce. A little different than I imagined This time I made it a carbonara double sauce. It was a triple of ankake sauce, curry sauce, and cream sauce, but this was also delicious 👍 I had the teppan Napolitan. It was great with a moderate amount of powdered cheese and a hot fufu. Because it is an iron plate in Nagoya, the Italian name is ...

My name is Mikata and I work alone in Nagoya.