Tahara, Aichi, Japan｜大谷屋食堂

I've been in your way several times, but this shop is definitely an eel! Kabayaki is not steamed, but the back is open, and the sauce is crisp and not sweet. Shirayaki is also served with wasabi and rock salt, and you can feel the attention. This is in front of the station. It's great to come by train instead of by car and enjoy a meal while having a drink♪

I ate eel ju. cheap! early! ? Delicious! ! ! ! The sauce is rich and delicious even without adding anything! The eel is in two tiers. I'm glad I didn't have a large serving of rice. I want to eat it again!

Visited at lunchtime. I had the shirasu and eel mabushi bowl (1250 yen). I'm happy that there are more eels than I imagined for a reasonable price. It's a crisp and fragrant type of eel, and it was perfect for me who likes grilled type! It was so delicious! Next time I want to splurge and order hitsumabushi. It was a feast.