Togo, Aichi, Japan｜Yasuoka

I used it for lunch. As someone from Hiroshima, I came to Aichi Prefecture and hadn't eaten delicious Hiroshima-style okonomiyaki, so I came here with high expectations. I had the normal squid tempura topping. The high price may be unavoidable. If you eat okonomiyaki in Aichi, it's the same everywhere. It seems that they are ordering Chinese noodles from Hiroshima. It's the most important okonomiyaki, but it's delicious. It reminded me of the okonomiyaki I had in Hiroshima. I would like to come again.

Today, I made a reservation for 7 people including myself. I went to Yasuoka to eat Hiroshima-yaki. I am a wheelchair user, but the proprietress and staff of the shop were kind enough to treat me with excellent products, and the atmosphere of the shop reminded me of the Showa era. Thank you for the meal. Thank you very much

Hiroshima-yaki is delicious! ! ! It's good because there are many Hiroshima-yaki menus and you can choose various toppings. I topped with scallops, cheese and mochi♪ Is the sauce Otafuku sauce? Sweet and spicy sauce is delicious! ! It's about 1800 yen including one topping, so is it a little expensive? As an impression of the one-dish menu, it is normal This is where I come to eat Hiroshima-yaki. A la carte dishes are good for those who drink alcohol, with a small amount and a slightly dark seasoning. The surface of gyoza is crispy and delicious! But it feels like a small snack gyoza. Tororo-yaki is also smaller than I expected.