Okazaki, Aichi, Japan｜Daifuku

The highest~♪♪♪

This is a restaurant that values ​​seasonal ingredients and serves excellent Japanese cuisine. The menu, which changes every month, uses the best ingredients for the season and uses delicate cooking methods to bring out the deliciousness. In particular, the dishes made with seasonal seafood and vegetables are exquisite and offer fresh flavors. In addition, the handmade dishes made with the skill of the chefs are beautiful to look at and enhance the joy of eating them. The atmosphere inside the store is calm, and the staff's customer service is kind and wonderful. It is a restaurant where you can not only enjoy seasonal meals, but also enjoy the flavors unique to the season. The array of dishes created with exquisite ingredients and delicate techniques will be a satisfying experience for gourmets and Japanese food lovers alike.

The atmosphere inside the store was Japanese and calm, and it was clean and comfortable. I made a reservation using the counter, and was told that I needed to make a reservation the day before because the food would be prepared. Each dish was carefully prepared and delicious. The seasoning is made with seasonal ingredients, so it's not too strong or too light, and it's just right. When I looked into the kitchen, I could see that they were taking a lot of time to make the food. I was also happy to see that the women's and men's restrooms were completely separated, giving consideration to the customers. I want to go again.