Toyota, Aichi, Japan｜手打ちそば 塩の道づれ家

Entry time I went on a weekday lunchtime and was able to get in smoothly. In-store atmosphere The atmosphere of eating soba in an old folk house is very nice. Go up to the tatami room and there is a low table and a dining table. Food serving time is around 5 minutes I had the soba set meal and tempura. The soba noodles were chewy and delicious when eaten with salt. The soba soup was a little thick. The tempura was crispy and delicious! Next time I would like to try the sweetfish meal.

I made a tempura small bowl set with cold soba for an additional 600 yen. The soup stock was cold, the soba noodles were thin, the vegetable tempura was freshly fried, and the boiled eggplant pumpkin and mainspring in a small bowl were delicious. I want to go again.

Dogs are OK. And soba noodles are delicious. It's a soup that makes you want to drink it because the soup stock is solid. The tempura is also crispy.