Kasugai, Aichi, Japan｜圓家 高山店

The special fried rice has just the right amount of strong seasoning, and the meat is soaked in flavor, making it a perfect match with the rice. Adding fluffy eggs makes it even more delicious with a synergistic effect. Champon can also be made really delicious by stirring in the noodles while drinking a little bit of the soup. Thank you for the meal! It's a popular restaurant, so be prepared to wait.

The eggs are fluffy and go well with the meat in the fried rice, making it really delicious. The taste is strong. Gyoza are also delicious. Champon also has a lot of ingredients and is very filling.

I was able to eat the fried rice I wanted to eat❗️ The meat is tuned sweet, and as others have posted, the eggs are fluffy and exquisite.It was worth coming from Tokyo to eat. The parking lot was full and I couldn't get in, but I staggered the time and got in as soon as I arrived after 13:00.