Seto, Aichi, Japan｜Otake

Japanese cuisine using seasonal ingredients is exquisite. The only problem is that you can't make a reservation.

This is truly a Japanese restaurant that you'll want to keep as a hideaway. The food is exquisite, and the chef's dishes, which make use of the best ingredients, are simply excellent. The wife also has a nice smile and the customer service is efficient, which makes me feel good. If you don't make a reservation, you won't be able to eat there, so please make a reservation. Reservations can be made two months in advance at the beginning of the month.

You can enjoy delicious food in a calm space. I enjoyed the color of the material and the vessel as well!