Kasugai, Aichi, Japan｜チャンポンハウス あぶらや

Sara udon, gold butterfly sauce... perfect score I was able to adjust the spiciness by myself with green chili peppers, and it was really delicious.

The rabbit and horned fried rice is delicious. It is characterized by the fact that it has meat and other things like bean paste on top of regular fried rice. If you add garlic and top it with a creamy omelet, you'll have plenty of stamina. There are also several types of curry fried rice, spicy fried rice, crab fried rice, and another signature dish, champon, as well as regular ramen, but I end up eating the fried rice so much that I can't write a review of the other menu items. But, it's hard. I ate the champon with half fried rice as a set, and the champon was also delicious. Probably everything is delicious. The price is a bit high overall, with a large serving of fried rice costing 310 yen, but I highly recommend you try it at least once. I went back for the first time in about 10 years and although the name of the restaurant has changed, the taste is still delicious. I'm on a business trip, so I keep coming back to try other menu items. *PS: I ate curry fried rice. It's just delicious♪ The deep-fried squid was so crispy and delicious that I thought it was tempura!

It was very delicious😋 I felt nostalgic for the old-fashioned Champon and it really stuck with me✋✋ The staff's customer service was good, and I will go again with my family 👪