Inazawa, Aichi, Japan｜Noir

2023.8/14…Evening after the “Mukaebon” event at my parents' local cemetery. Originally, I was planning to return to my home in Komaki tomorrow, but I have a premonition of stormy weather due to a typhoon. Aiming to return tonight, ahead of schedule. At the "Bill's Cafe" (Heiwa store?) on the way, the yellow patrol lights are rotating to indicate that the store is open, but I'm not sure if it's before L.O. Before long, this store in the same patrol state. It's a good time for a family with several children, as it seems to be Obon. Exit. This is an Italian restaurant that I found on the way back and forth between my parents' house and my home a few years ago. Just by chance? No favorite dolce (because of lunchtime?), that's it. Later, I found "Blackbeard" (former Heiwacho) and Bills, etc., and I came back several times. When I entered for the first time in several years, there were no other customers. I check the menu book and get lost even to choose one pasta. The bottom line? When I asked if there was a dolce, there were about 5 product names on the front wall. In addition to my favorite waffle, my husband posted a new item, saying, "Oh, we also have this," which is my favorite tiramisu. Tokimeki Heart Mode MAX in no time... It was a treat. The next time you come back, will it be the same situation again? So, let's have pasta and waffles...

So delicious❗ The service and atmosphere are great. What surprised me most was the hand washing corner 🎵 There are two chairs that can be used as a makeup room, so if you are on a date, you can get ready here🎵

There was only one person working in the kitchen, so I visited knowing that it would take some time. Ordered a lunch set. Mentaiko cream pasta and dessert is freshly baked apple pie. Pasta with grated cat radish! cute!