Konan, Aichi, Japan｜Uemura

An old-fashioned Western restaurant. There was no menu outside the entrance, so I was a little hesitant, but I believed the reviews and went in. I ordered the 1000 yen Hanbaagu that the previous customer was eating. It comes with a hamburger, fried egg, salad such as macaroni salad, a small plate of cold tofu, pickles, miso soup, and rice. You can see the hamburger being grilled on the iron plate. Finally, I pour wine over it and flambé it. Seasoned with salt and pepper, the outside is nicely grilled and the inside is soft. It's a traditional hamburger steak that goes well with rice and is very delicious. The husband and wife are elderly. I was taken care of and had a pleasant meal. It was a Saturday afternoon, so the place wasn't full, but there was a steady stream of customers.

That’s crazy…😵💦 A shop I casually saw on the internet and happened to visit...🧆 Western restaurant... It looks small from the outside...but no matter what you eat, it's super delicious🥰🍴 The beef tataki was delicious and I had a second helping. Pork stew with tomato 🍅 hamburger Shiso cutlet To take home, fried fish with bone-in boiled pork...🎁 The price is very reasonable considering the quality of the food...😵💦 It was delicious~🥰💞 Honestly, it's so delicious that I don't even want to tell anyone about it 🤣💦

The beef cutlet is rare and delicious. You can eat fried shrimp up to the head. It takes a little time to prepare each dish carefully, but the smell of garlic during cooking is the best, so it's a recommended restaurant that you'll want to wait to eat. We will go again!