Minamiboso, Chiba, Japan｜Namura

We had the Namero set meal, the Sangayaki set meal, and the fisherman's minced meat as a single item. All are exquisite! ! We also serve candied sardines before serving! I love that everything is handmade and there are no ready-made items. It was a great store, with a large selection of items and large quantities at low prices.

After entering the store, it was full immediately. Sardines are well processed small bones Very smooth to the touch! How carefully do you handle each animal? this little fish... I'm impressed. Plenty of umami with no odor as well as mouthfeel And there is also a small bowl and the volume is plentiful. It was a lunch where you can enjoy the splendor of sardines as sashimi and pickled in tsumire.

The store had 3 table seats, 4 counter seats, and a partition, so it was a store with good infection control measures. When I looked at the menu, most of them were set meals, but I was told that individual items were also available, so I ordered the hishikozuke rice bowl, hishikooshi sushi set meal, and the individual fisherman's minced meat and sea gyoza. And the sardine stew came out. Hishikozuke has just the right amount of sweetness from the mirin and saltiness from the soy sauce, and goes well with the rice mixed with chopped ginger.The soup contains sardine balls, and the soup stock comes out well, making it delicious. The gyoza is lighter than the meat and delicious on its own, but when I eat it with tomato sauce, it has a sour taste that is different from vinegar.It was my first time to taste it, but it was very delicious. Maybe it's because of the power, but it wasn't grassy and went well with the cheese and was delicious.The sardine stew was soft to the bone and served with white rice. The store clerks will treat you politely and calmly.