Tateyama, Chiba, Japan｜御食事処・大雅

My name is Michael Westin He is 33 years old and was born in Japan, a country where he works hard even on his days off. There's nothing I hate more than working on my days off. People who seem to be having fun look envious. Even though it's mid-December, it's still warm. I wanted to clean up! There was a ramen shop I wanted to go to, but unfortunately there was a line, so I decided to give up and came to Taiga, a restaurant recommended by my junior. Rumors of the wind make it so exciting! I've heard that, so I'm a little cautious. Don't forget to search for enemies around you. The store clerk brings out a blackboard with today's set meal written on it. There are various kinds, but I will choose fried horse mackerel. Horse mackerel is a must in Tateyama. Correct answer, no big answer. It's Hanamaru. Full marks. Kin-chan's costume contest goes all the way to the top. The body is fluffy, soft and thick. Thanks to Fat Horse Mackerel. No, thanks to the sea. 3 items in a small bowl. Medium volume. It was such a nice store that I vowed in my heart that I would visit again. That' all

There is volume. It was definitely the first time I had tasted Karaage.

The sashimi set meal was very delicious with a strong taste of white and blue fish. The seafood tempura bowl was also excellent. A splendid single conger eel, fluffy white meat, thick prawn tempura, seasonal vegetables are crispy, the sweet and salty sauce is well cooked, and the taste is better than the famous restaurants in Tokyo. I would love for you to try it. It seemed to be popular with the locals as well. There is no partition in the parking lot, so I wondered where I should park. Since it is located off the main street, it may not be a problem for tourists, but if you are going to the Tateyama region, it is highly recommended.