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Hekinan, Aichi, JapanMishima

Restaurant, at 1 Chome-7 Washibayashimachi, Hekinan, Aichi 447-0802, Japan

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Rating

3.9 (88 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1000-2000

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Phone Number

+81566-42-0870

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Location

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Reviews

More Comments at Google Map

I finally got a chance to visit Washizuka, which I have been interested in for a long time. I imagined that both yakiniku and Chinese food could be enjoyed together, so it was like a family restaurant, but that's not the case. Both were delicious. First, add gyoza to the soy sauce ramen fried rice set (900 yen) from the lunch menu. I ordered upper skirt steak, beef tongue, beef hormone, etc., all of which are delicious. Especially the cow hormone is quite a level. I felt that it was more delicious than the specialty store. No, I was insulting you. I will visit you again!

I went during lunch time. Yakiniku lunch was really good. I always pass by it, but it's Yakiniku, Chinese food, cafe... ! That's why it was quite difficult to enter the store (lol) I'm glad I had the courage to come and try it. I think the Yakiniku set meal B for lunch is a great value. recommendation. A set of ribs, offal, squid and rice, red soup stock, pickles, small side dish, salad, and fruit costs 1,600 yen. I think the price is average, but the quality is very good. The upper ribs are very good meat, the hormones are of good quality, and the squid is thick, so 1,600 yen is a good value. I'm very satisfied. This time I baked it myself, but apparently you can also have it grilled and served to you. Next time I would like to try Yakiniku Set Meal A and Chinese food, but I still feel like ordering Yakiniku Set Meal B lol I went there on a Friday afternoon, and it was pretty empty, so I felt like it was a waste. This is one of my favorite Yakiniku lunches I've ever had. I'll come back later.

The food is delicious, the service is good, and the atmosphere of the owner and employees is also good. I have visited the kitchen for work, but I was interested in how well it was cleaned. Food is made in the kitchen. It's because it's in place that we can serve delicious and good food.

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