Kamogawa, Chiba, Japan｜Toyo Kamogawa

A long-established local Chinese restaurant. From the outside it looks like it's a bit difficult to enter, but the food is voluminous and carefully seasoned. Whatever I ate was delicious.

It's delicious no matter what you eat, but I like earthen pot mapo the most. It's not included in the lunch menu, so I always order it separately. It gets crowded during lunch hours, so come early.

This authentic Chinese restaurant is popular among locals. I had a lot of fun eating and drinking with my family without going to 15000 yen.