Kimitsu, Chiba, Japan｜旬彩屋 やま椛

It was a new store that had just opened. They gave candy to my child as a gift, and served fried soba noodles until the meal was served. It's a tatami room, so it's convenient for families with children. It was a cashless ordering process using a touch panel, which was surprising since it was in the middle of a peaceful countryside.

While taking a walk, I saw the sign and stopped by. The inside of the store is very nice and clean. The couple also felt at home. Even a single woman can enter easily. The soba noodles were also very delicious, and they served me fried persimmons and soba noodles as a service. With heart-warming hospitality, I'm very grateful. His wife is also very good at providing tourist information. Thank you very much for your detailed explanation and it was very helpful. It was 200 meters from the side road in front of the Kameyama Dam Management Office.

On the way back from Kamogawa, I stopped by a handmade soba restaurant near Lake Kameyama. Opened in November 2022, it is a stylish store that was renovated from an old private house. You can order by operating a modern touch panel machine before entering the store and taking a seat, credit card, electronic money, PayPay is also OK. Order tempura soba and zaru soba, wait for completion while eating fried soba for about 10 minutes. The soba noodles have a good texture and are smooth to the touch, and the taste is to your liking. The tempura vegetables are local pumpkins, sweet potatoes, wasabi leaves, shrimp and squid. I wonder if the amount of soba is a little unsatisfactory, and it seems that even a large serving can be light. On the way back, when I asked about the famous car "Fairlady 311" sitting next to the entrance, the owner came out and talked about cars and was a friendly couple who loved cars. Lastly, today's buckwheat flour was made in Hokkaido, but I'd like it to be made in Fukushima next time.