Otaki, Chiba, Japan｜Yosaku

Yam tororo soba and deep-fried venison! Both of these were delicious! If you see Otaki Castle, stop by!

I had a rare deer nanban, but it has some peculiarities, but the meat is soft, so I wanted to eat it again.

The Kananban soba is exquisite. The fried venison was also delicious. I'll come back later.