Ichihara, Chiba, Japan｜Hachibantei

11/18 revisit This time, I visited after 13:00 when the golf round was over, and ordered Arirang Ramen with rice and gyoza set. Arirang ramen is full of volume, and the soup with garlic and spicy punch is exquisite and chopsticks will not stop. Rice + gyoza is also very profitable at ¥ 300. Thank you very much for the delicious meal. ~~~~~~~~~~~~~~~~~~~~~ The Arirang ramen is naturally delicious, but the miso ramen was also very good.

I ate shoyu ramen and half fried rice. The soy sauce Takeoka-style ramen has a fairly thick soy sauce soup, so it may surprise first-timers, but you'll find that it's best when paired with medium-thick noodles and pork ribs. The soy sauce is thick, so it may be hard for those who drink the soup completely. The fried rice was also nice and moist like the town Chinese.

It's a Chinese restaurant in town. However, there are a lot of izakaya-style snacks. This is cheap and delicious! ️ And bottles such as shochu are cheap! ️💴✨👛 I visited on Sunday afternoon, but all the regulars were drinking bottles. Ramen but... Takeoka style soy sauce. Miso is a nostalgic stir-fried vegetable. In addition, there are Chinese menus such as pork bones, pork bone soy sauce, salt, and gomoku ramen. The atmosphere is informal. I think the cospa is really good! ️ There are no non-smoking seats. Let's go have fun 😁