Ichihara, Chiba, Japan｜中華料理 将山

This is a store I've always wanted to visit. This time I got takeout. The store's response when I called was cheerful, very pleasant, and wonderful! A good impression. I have Gomoku Ankake Yakisoba. My husband had mapo tofu and grilled pork fried rice. My husband who went to pick it up said it cost 3,450 yen in total, so it's not cheap. The flavor is unique to a Chinese restaurant, not a ramen restaurant. The way the gomoku ankake yakisoba was browned, the flavor of the bean paste was delicious without being too strong or greasy. My husband only shared a little of it with me, but the fried rice had a nice salty taste, crunchy texture, and good browning. I found the mapo tofu a little spicy, but my husband liked the taste of the mapo tofu. Both were very satisfied. My only regret is... I forgot to order gyoza. Finally, my husband went inside the store and said it was a Chinese restaurant, but the inside was clean. I would like to visit your store next time!

A few years ago, I visited with my son and it was delicious, so I came several times, but each time it was full and I gave up. Today, I happened to be vacant, so I was able to enter the store with my family of four. The wife (probably) serves customers, the father cooks quietly, and above all, it's not flashy, but it's really gentle and delicious ramen (maybe it's better to call it Chinese noodles), and the chashu is delicious! I will go again!

I got the soup soba with mapo tofu and dumplings! The gyoza had a juicy meat juice and was very delicious like meat gyoza. The shop is clean and the customer service is very kind, so I wanted to come again. Next time, I would like to come and have fried rice!