Urayasu, Chiba, Japan｜舞浜Teppanyaki+

Beef beef beef. Don't go for anything else here. The teppanyaki is good, and it's a bit of a performance from the chef. Menu is extensive with set meal options, which are very filling if you're hungry. The Chiba Mahaima steak (10,800 yen) is the best in the house. Service is friendly and attentive. Convenient if you're staying at the Sheraton.

We had a special dinner with my family ending 2 weeks holidays in Japan. Very good restaurant, meeting our expectation. Professional service, but the main thing is the food - all outstanding, very well cooked and served. We had different sets and all enjoyed. Wine list was interesting. The waiter’s recommendation was very good. I was pleased to see Chateau Fonbel - good value for money and not very often you find it at restaurants.

It's super delicious. It's great that they make all the dishes right in front of you, and you can talk to them. He taught me cooking tips. Not only the meat, but the spicy garlic rice and beef tendon green curry rice were also really good. Appetizers and drinks are also great. It happened to be my birthday that day, so when I mentioned it to them, they even served me a cake, making it a very hospitable restaurant.