Shiroi, Chiba, Japan｜十割蕎麦 彦兵衛

I visited around 11:50 on a holiday and was able to get in without lining up. The soba noodles are made after receiving the order, so I had to wait about 20 minutes. The taste of the soba noodles was very chewy and delicious. The wasabi and grated radish were fragrant and delicious. I would like to come back again because the taste is so good that I thought I was at a soba restaurant in Shinshu.

The soba noodles that are made after receiving the order are obvious, but they are completely different from the dried soba noodles that you eat at home! (/･ω･)/ The combination of cold and warm eggplants in eggplant oroshi soba, which is eaten when it's hot, is the best word! The freshly grated wasabi is not only spicy but also has a sweet taste, which is the best way to bring out the deliciousness of the soba! It seems that you can choose from 3 types of soba noodles, so you can't help but go (꜆꜄꜆˙꒳˙)꜆꜄꜆ I will come again! !

It was a delicious Juwari Soba restaurant! It's fun to choose from 3 types of soba👍 I ordered the tempura set, and the tempura was huge and delicious! ️ This is a soba restaurant that I definitely want to go to again 😁