Yotsukaido, Chiba, Japan｜びすとろビアンコ

Excellent gravy.

It's a very unique store. It is a private Western restaurant located a little away from Yotsukaido Station, and although it is extremely delicious in terms of taste, it is extremely expensive for a restaurant in this area. If this shop is in front of Chiba Station, there would be no problem, but the location alone made me feel very strange. It seems that the recommended menu is "Beef Stew" for 4500 yen + tax separately. The beef stew and rice, which comes with rice and costs a total of 5,500 yen, has a superb homemade original demi-glace sauce that will make you feel like you'll be sucked into it. You can also enjoy the change in taste before and after adding fresh cream and wine. If you like demi-glace sauce, I think you should visit this shop✨ Also, the shop owner seems to specialize in and originate from "America", which was also interesting. He is an amazing chef. In terms of generation, I was from the baby boomer generation, and I was able to hear various stories from that era. You have to make a reservation, but if you make a reservation, you may or may not get a bowl of ramen for 3000 yen...? ! "I have no choice but to aim for this next time!"

You can enjoy authentic Western food at reasonable prices. I would like everyone reading this review to try the dishes made with carefully selected demi-glace sauce and the onion gratin soup that is only available in the fall and winter. This restaurant requires reservations.