Chiba, Japan｜金峰

Reasonable Japanese restaurant Apparently they use soy sauce from Kyushu, but it's arranged in a Kanto style. The seasonal dishes and sashimi are also very delicious. Apparently reservations are required. If there is space, you can enter on the same day.

I went with an acquaintance's introduction, but the customer service and service were very good. Also, the food was delivered quickly and was delicious. Especially the sashimi was fresh, and there were rare stories, and I was impressed. I will ask again.

I reserved a private room for my anniversary and received Unaju. The store is clean. The receptionist was a young woman and had a good customer service, and the private room was clean and felt a little luxurious. Unaju was about 4200 yen, and there was enough quantity. It was a very good memory, so I think I will come back to eat another item.