Funabashi, Chiba, Japan｜Midorikawa

I stopped by for lunch when I visited Funabashi for work. Atmosphere of the store With a wooden door in the center and large glass windows arranged symmetrically on either side, this store is a typical example of a Western restaurant. The color tones of the walls and doors also look good. The interior design is simple and looks nice. There are 4 sets of tables for 4 people and counter seats facing the wall, and there is also a counter seat in front of the kitchen. There were about 20 seats in total, but since it was empty, I was allowed to occupy a 4-seater table by myself. Customer service The customer service is courteous and well-suited to the atmosphere of a Western restaurant. I feel like it's sarcastic to be rude to customers, and I lose my appetite when I'm bossy, but Midorikawa's customer service matches the atmosphere of the restaurant and makes you feel at home. cooking What I ate was "Tonkatsu". The tonkatsu at the Western restaurant was different from the one at the tonkatsu restaurant. It was strictly Western food, including the side dish of vegetables. It has a schnitzel-like batter, but the meat is not pounded and stretched like Schnitzel, and it is a solid pork cutlet, so it is satisfying to eat. tastes normal. That's good. I get tired of dishes that make me feel like my cheeks are going to fall when I take a bite. I think it's important that it tastes good. price I would say that 1,200 yen for lunch is extremely reasonable, but considering the current circumstances, I think it's okay to raise the price by about 100 to 200 yen. Well worth it. (However, I understand that it is not so easy to raise prices because you need to take into account the price elasticity of the customer) It seems that cashless payment is only supported by PayPay. I would like to have other options here if possible. Summary The residents of Higashi-Funabashi are happy to have a store like this in their neighborhood. I'm jealous that there's such a nice restaurant that I can casually visit for lunch or dinner.

This is a Western restaurant where you can enjoy carefully prepared dishes. The garnishes are well-crafted and delicious. I like hamburgers and Turkish rice, but the tonkatsu (cutlet?) was really delicious. After you finish eating, you'll want to eat another plate.

Since I was nearby, I searched for it on Google and came here. We were treated with great care even when the store was about to close! I parked my car in front of the store. There is space for one car. I have a domestic hamburger steak for 1100 yen. Wife's borscht 1100 yen I also had fried shrimp for 900 yen. The hamburger steak is juicy and topped with a very delicious demi-glace sauce, and comes with salad and rice. Borscht has a very gentle taste, is delicious and very satisfying. I was surprised at how delicious the tartar and sauce that came with the fried shrimp were!