Kashiwa, Chiba, Japan|Lava BBQ Gyubi
Yakiniku restaurant, at 1 Chome-2-46 Shintomicho, Kashiwa, Chiba 277-0856, Japan
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Rating
3.9 (145 comments)
🕙Opening Time
Open Time: 11:00
💲Price Range
¥5000-8000
☎️Phone Number
+814-7143-2914
📞📞📞📍Location
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Reviews
More Comments at Google Map8/11 (Friday holiday) 4 adults + 1 infant visited around 18:30. The liver is fresh and impressive! Around 21 o'clock it took time to provide after ordering. I had it in a tatami room, but it was good that the seat was spacious (^ ^) I want to go eat again♪
I met the best yakiniku restaurant after a long time! I've been wanting to go to a yakiniku restaurant in my neighborhood for a long time, but I didn't have the time to visit it after about two years! In conclusion, it is a famous restaurant with a reputation! This time, we had three types of assortment, ribs, tegutan kappa, chicken, pork ribs, kimchi, wiener (for children) meat sushi, and ice cream for dessert, but they were all delicious. (I think it's ribs in terms of cost performance.) The price range is high, but the quality is acceptable. Also, the customer service of the store clerk was great! Thank you for the meal. We will go again!
Extra 🍴 Do you want to eat delicious skirt steak? Then go here!! ️ "Ushibi" in Shintomicho. Each yakiniku restaurant has its own store There is a guess in. A store with a strong loin. A store with a strong tongue. A shop with strong skirt steak. Beef fire is especially strong in Harami. And the cost performance of loin and tongue is good! ️ Famous stores such as Moranbong and Jojoen I've been there many times, but if you save money You can eat as much delicious meat as you want. But here beef fire keeps the price down One of the few shops that maintains high quality. as a side note, The taste of green onions is the best in Japan (provisional) ⤴️ The deliciousness of Oi Kimchi is also ranker class! ️ The kimchi here is not spicy. Rather sweet kimchi, so I like it quite a bit break up For now, if you want to eat grilled meat in Kashiwa It's the only choice here
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