Toyohashi, Aichi, Japan｜King’s Kitchen

I visited you on New Year's Day. I ordered Tsuki Kaiseki. We were the only ones taking reservations and the chef was the only one there, but we didn't feel inconvenienced. I think the cost performance is good.

An old French house near the station, a wonderful space with fresh flowers everywhere⭐︎ It's a little hard to find because it's on a back road, but there are plenty of parking lots nearby and it's convenient! The inside of the store is not large, but there are several semi-private rooms, both of which have just the right amount of private space and a sense of cleanliness. Best of all, the fresh flower arrangements everywhere were lovely. (Maybe because it's New Year's?) The interior also has folding screens and obi belts all over the place, which seems to be something that foreigners like. French dishes are served on Japanese tableware that matches the restaurant's atmosphere, and it looks and tastes delicious! The way it's presented is also wonderful ~ especially the desserts, which are gorgeously decorated with strawberries, sherbet, mousse, white chocolate, etc., which makes women happy ^ ^ The staff at the restaurant happened to be the only one there today, and was busy with all the food and drinks, but he was very pleasant and served the food in a timely manner. Very satisfied⭐︎Thank you for the meal⭐︎

Would it be easier to eat if the amuse was a little smaller? Also, it would be nice if the drink menu had a little more variety. I was satisfied.