Yachimata, Chiba, Japan｜ロビン飯店

Monday, October 2, 2023 12:15 I was curious about this shop when I saw how crowded it was when I passed by it before. I couldn't find the right time to visit the store because it takes a long time, but it was open until the afternoon, so I decided to visit for the first time. There are about 10 parking spaces in front of the store. It was full at noon, so I left the restaurant in the car and the sidewalk was wide so I stuck my head in and waited until it was empty, so I went inside. As this is a popular restaurant, there is naturally a wait, so write your name and number of people on the name board at the entrance and wait quietly. The car was stopped in a timely manner. At this time, the place was full and there were about 4 groups waiting. I entered the store after waiting about 20 minutes. The inside of the store is small with 7 seats at the counter and 2 tables that seat 4 people. It looks pretty rundown on the outside, but once you get inside, it doesn't feel filthy. I ordered "fried rice" (800 yen including tax) and "gyoza (5 pieces)" (430 yen including tax) for a total of 1,230 yen. By the way, there are various sets, but there are also menus such as 3 gyoza and mini fried rice, so you can mix and match according to your preference. The restaurant is run by an elderly couple, and the wife prepares the meals at her own pace, which can be frustrating if you don't have time to relax. It took about 17-8 minutes from ordering to arrival. As for the repeat customer, he said he was early today, so if it's late, there might be a long wait. The gyoza is quite thick and juicy. Very delicious. Personally, it might be in the top 3 in the prefecture, as the meat juices are dripping down. The first bite of the fried rice feels surprisingly average, but for some reason, after the third bite, I can't stop moving. I don't really understand it, but I guess it's addictive. It's not a fried rice that has a strong personality or punch, but it somehow makes me want to keep eating it. I haven't put any strange medicine in it lol I stirred it in like I was obsessed with it and finished it in no time. It was quite a filling meal and I had a happy time. There was always a line until we left, showing how popular it was. It was a town Chinese restaurant that wanted you to do your best forever. Thank you for the meal.

There are counter seats surrounding the open kitchen. I always eat at the counter, and while I'm waiting, it's like watching the master's cooking show. Thank you for the delicious food every time. Stir-fried levanilla is rich yet refreshing and easy to eat♪ It's a small shop run by the master and his wife, so be prepared to wait. The parking lot fills up at noon, so we recommend getting there before 11:30.

I met the number one fried rice in my life of about 50 years so far. My favorite moist fried rice was the best. The dumplings are also excellent with plenty of ingredients. The garlic leek was also delicious. I will visit you often.