Kashiwa, Chiba, Japan｜焼肉トラジ セブンパークアリオ柏店

I came here to celebrate my son's wife's birthday. Enjoy yakiniku slowly in a horigotatsu-style private room. I thought the liver and thick-sliced ​​beef tongue were particularly delicious. The spicy noodles I ate at the end had a deep flavor with sesame in the spiciness. I was grateful for the ice cream served after the meal that refreshed my mouth.

Lately, I've been visiting the Kashiwa area, probably because I'm tired of living nearby. What I was really looking for was a golf shop nearby, and I was hungry, so I decided to eat at Seven Park Ario. 3rd floor? The food court is well stocked and full of customers. Today I had some cold noodles at the famous restaurant Yakiniku Toraji. Usually, when it comes to yakiniku, it seems like a high-end restaurant, so it's a bit difficult to get into. However, this time I told myself that I would only be ordering cold noodles, so I went for lunch. For a limited time, we both ordered soy milk tandan beef cold noodles. The result was a hit. It's made with soy milk, which is something I've never had before, and although the name sounds vague, it's not spicy at all. The special feature is that it has yakiniku (grilled meat) like roast beef, and it was extremely delicious. I can't help but feel like it's high-quality meat. As expected of Mr. Toraji, you can eat high-quality meat for only 1,500 yen. The Cold Noodle Fair is only available for a limited time, but we highly recommend it. Why not feel cool in a hot moment with some rich cold noodles? The Yakiniku lunch was a really good price. It was a feast!

very delicious. Lunch is reasonably priced at 1500 yen. The staff are also refreshing and have a good impression. You can enjoy your meal while being watched from outside the glass wall by customers who seem to be eating the meat. I will go again.