Sammu, Chiba, Japan｜津留八

I don't like raw food, so I had conger eel, egg, and shrimp. Even the rice is excellent! 😋😋😋The location is also excellent!

The only sushi restaurant that Yamatake can be proud of, with undisputed deliciousness! ️ Black vinegar, Shari and thick material is the best! ️

Creative dishes are made with seasonal ingredients, and even the part-time staff seem to be well-trained, and the customer service is impeccable.