Mutsuzawa, Chiba, Japan｜睦希庵

I ordered the Tendon Morisoba set. The soba noodles are chewy, and I felt that there was more volume than it looked. The tempura bowl was very delicious with lots of freshly fried tempura. Tempura includes sweet potatoes, pumpkins, maitake mushrooms, green peppers, chikuwa, pork belly, onions, eggplants, and vegetables and wild plants seem to be the main ingredients. 2/3 of the bowl is tempura, and I personally don't see it as onion tempura, but the pork belly tempura was particularly delicious. I asked about it after researching in advance, but the customer service is not as polite as a chain store, but there was no problem at all, and I wanted to come again and ask for other menus.

🌈 Tendon set Mutsuzawa's eco-friendly rice (Koshihikari) is delicious✨ The Tendon had a lot of volume🐱 Fried chicken very juicy It's delicious so I recommend it. when it gets cold I want to eat warm soba, nabeyaki and sukiyaki✨ 😆Thank you for the meal.

Menu: ``Our recommended Tenzaru Toru.'' The freshly fried tempura was crispy and delicious with squid, eggplant, maitake mushrooms, shrimp, potatoes, green perilla, pumpkin, and kisses. It's reasonably priced at 1,250 yen including tax, making it a good value for money. I was impressed by the tempura today, but if you're more interested in soba, I recommend En.