Isumi, Chiba, Japan｜Boatman's Kitchen

I had takomeshi. It is a system that cooks with solid fuel for about 25 minutes after being provided. It smells so good from the middle of the day, so let's enjoy it too. When the solid fuel burns out, it will be ready to eat. It feels good to be burnt It tasted great too! The sashimi was also delicious. I want to go again

The spiny lobster was plump, chewy, and sweet, and it was more delicious than any other lobster sashimi I've ever eaten.

I ordered kamameshi. I waited at my seat until the fire of the kamameshi went out, but I couldn't wait until the fire went out because it smelled so good. (I waited properly❕) Until it was ready, we ate sashimi and grilled fish. They are all delicious! I especially liked the grilled fish. I was also happy to be able to see the sea 🌊 (The photo shows the seafood bowl that my friend ordered and the kamameshi that I ate.)