Yachimata, Chiba, Japan｜Inaho

Arrived without a reservation on a Friday night. The atmosphere is bright and fun, with a friendly and kind owner and staff. The sushi, sashimi, fried tofu, and fried lotus root fillets were all very delicious. I wasn't able to drink there this time because I was driving, but it's a restaurant I'd like to go to for a drink.

You can eat delicious fresh seafood. There were other items other than seafood such as pork cutlet and offal. I recommend it because it has good cost performance.

A restaurant that buys fish from the Chiba market every day and writes recommendations frequently, it's really delicious! ! Rice is local new rice, capacity is large and easy to spend. The recommended sushi is made with delicious fish purchased on the day. 1300 yen is cheap now. .