Katori, Chiba, Japan｜Matabei (Sawara Branch)

Since I had just received a little 🍺, I thought it would be perfect at a nearby restaurant, but...everywhere was full💦 It's a festival, so I guess so. So, I went to Matabei Sawara branch, which is a little far from the festival town. I ordered ``Hiyayakko (260 yen)'', ``Motsu stew (320 yen)'', and ``5 pieces of Tare-yaki (490 yen)''. Refreshing chilled tofu on a humid day, and soft offal stew that is smooth and smooth × ②🎶 The chicken skin, green onions, chicken thighs, liver, meatballs, and sauce go well together, so you can get a second helping of 🍺👍 It was a night where I soaked in the afterglow while looking at the festival posters in the store☺️

Visited on Saturday around 5:30pm. Pre-booked. A good store with good cost performance, I was satisfied with the amount of yakitori and salad. Everything I ate was delicious.

I only go for lunch, but the tonnegi is the best. I eat green onions at a ratio of 9:1. Yakiniku and sardines are also delicious, and I like whatever I eat. Both the small table seats and the tatami mats are comfortable.