Choshi, Chiba, Japan｜茂利戸家

Good

Look at the picture of the eel. Can you tell how delicious it is? Beautiful store, clean This is my favorite store. All employees feel very good, Everyone is polite and bright. I was surprised that they must have received a good education. A young student-like boy also gave a refreshing explanation of eels. Speaking of eel, I thought it would be my hometown, around Narita and Inba, but that wasn't the case. Narita also has a delicious restaurant, but it's true Stand out from the crowd. I was surprised. My husband brought me here because it was delicious. I had little expectations, but I immediately thanked them for bringing me here. My son also loves eel, My husband and son sometimes run out and get eels, and I have a frustrating feeling several times. The surface is crispy, the inside is fluffy and there are few small bones, and the eel is really fluffy, juicy and satisfying to eat. The sauce is not too sweet, not too salty, and not too spicy. I don't like sweet sauce, so... The white rice itself was also delicious. I wonder which rice The rice progresses...Don't worry about the price If you want to eat it, I definitely recommend it. I don't think you'll regret your tongue. Children were also happy to eat liver grilled skewers. Liver soup is also delicious The salmon roe bowl is so filling that it almost overflows. The sashimi is delicious and the decorations look beautiful. The dessert was a hojicha jelly, very refreshing, smooth and delicious to the end. It's a small thing, but I also like fluffy towels. Dessert is sometimes coffee jelly. I will go again soon.

I used it at a dinner party inviting customers. It is a course of 5,500 yen (drink fee not included). Every dish is carefully seasoned, surprising, delicious, and beautiful. You can choose between eel bowl or kakiage bowl for the last rice dish, but this is the restaurant where you want to taste eel.