Katori, Chiba, Japan｜Kinoshita

I ate pork cutlet at Kinoshita along the Onogawa River. It was delicious in a retro atmosphere. They also serve lunch, and there is a tatami room on the second floor where you can also have a banquet.

It was originally a boat inn, and the shop still retains the original building. For the food, I ordered the katsudon udon set and the fried horse mackerel set meal, and the portions were perfect! The katsudon is topped with grated yam, which makes the meal more enjoyable. The fried horse mackerel is freshly fried and fluffy! ! When I visited, they had free refills of rice and cabbage. The building was decorated with food menus and posters, but it was really fun to see and go inside the historic building.

The first time I visited Sawara, I happened to stumble upon a famous shop. They're famous for their cutlet, and they also do take-out lunch boxes. Lunch on weekdays is a good deal.