Komono, Mie, Japan｜角良うどん店

Since I was traveling with a child, I was shown to a tatami room across the street. Everyone was very kind and I was able to enjoy my meal comfortably. I ordered Yoshida udon, cutlet curry udon, oyakodon plus mini udon, and fried chicken rice. Like everyone else, the oyakodon was so dark in color that I thought it was cutlet curry at first, but the taste was surprisingly gentle, and we all had to fight over it (lol).Is the fried chicken also sweetly seasoned? And it was delicious. The cutlet of cutlet curry udon was also delicious. that? Main udon restaurant (lol) At the end, for some reason, the kids served us churros (lol). It snowed heavily today, and the snow fell from the roof and fell on the child, perhaps to apologize for the damage caused? (lol) I will be using this again.

I ate Kamikatsudon for the first time. It was the most delicious katsudon I've ever eaten. I want you to eat it at least once before you die.

It's a small shop tucked away in a residential alley. I had the shrimp curry udon (the one in the photo...the shrimp tempura is buried in green onions lol) and my husband had the katsu curry udon. Gentle dashi soup and my favorite chewy udon noodles It was very delicious with lots of green onions and fried rice. The portion is quite large so you can feel full and happy (*´▽｀*)