Kameyama, Mie, Japan｜Ueda Shokudo

I ordered the Kameyama miso-yaki udon set meal with pork offal. Miso-yaki udon, shellfish soup, cold tofu, pickles, and rice are served on the restaurant's original iron plate. Miso-yaki udon has a sweet flavor. Cabbage and bean sprouts are delicious. Bounce the udon noodles on top of the rice and stuff your mouth with the rice... Carbohydrates with carbohydrates are delicious. More than anything, I want this iron plate for one person.

You can enjoy Kameyama miso-yaki udon, a B-class gourmet of Kameyama city. There is a style store where you make your own food and a style store where the food you make is brought to you, but this is the latter. The udon on the hot iron plate gave off a fragrant smell of miso. The flavor and richness of the sweet and salty miso made it stand out with a different taste from the usual sauce-based yaki-udon. The hormones are plump and gurgling, and the fat drips into the sauce, which is also irresistible with cabbage. This is a happy taruya where you can fill your mouth with udon with the sauce while refreshing your mouth with kaiware and ginger. This time I ordered it as a single item, but since it has a strong flavor, you can order it with rice as a set. The rice goes well with just this sauce. Thank you for the meal.

I came to Kameyama city for work, so I visited! Speaking of Kameyama, miso-yaki udon! A customer recommended this place to be the most delicious, so I asked! Conclusion, very delicious! I'm from Nagoya and I eat miso stewed udon, but the similar rich and sweet miso! Noodles that are firm and chewy! it's the best! The serving time is also short, so it is recommended for people who are busy. I've been to several other places, but this is the only place I've been to! lol Everyone please ☆