Koga, Ibaraki, Japan｜Shizuka

Nagasaki Champon It reminds me of a ringer hat The authentic champon I ate before was I ate it with black chicken. The color and taste are completely different It was really delicious though Unfortunately due to Corona I quit... Quiet. This is Not authentic No chemical seasonings used Ringer Hut style Champon. Why fried rice? A lot of carrots Originality? Fried rice. When you look around you Charshu or Champon Or curry Main? plate of udon noodles The champion rate is not high. However, the customer starts from next. Because it's completely handmade Is it because it has a flavor that you won't get tired of? Not frozen Champon made with ingredients Is it okay once in a while?

This is my second visit. Champon is super good. The offal is also delicious. Ramen is perfect. Next time I plan to eat fried rice. The image is a champon gyoza set.

When I searched the map on Ringer Hut, it turned out to be a hopeless Champon blank area. Although it is a Chinese restaurant, the extremely hot soup cooked in a wok and soft vegetables are exquisite. You can eat proper Champon.