Koga, Ibaraki, Japan｜伊勢福

Came to the store around 3pm on a weekday. I am grateful that the store is open during this time. The soba is delicious, but the udon is also chewy and satisfying. I think the price is also reasonable. The location is along the intersection, so it's easy to find.

It's handmade soba. The owner made it by hand. I appreciate the lunch time slot. I received the curry soba. It was curry soba with good soup stock.

Both the udon and soba noodles are handmade, and I don't usually eat hot soba noodles, but the oyster tempura looked delicious...I have nothing to say about the large oyster tempura. The fried yam was also fluffy.