Tsukuba, Ibaraki, Japan｜Chinese restaurant

The quantity and taste are great. The shop is small because it is a family store, but there are times when it is always full and lined up. Also, it's much better than high-end Chinese food in Yokohama. Also, the amount is pretty generous. This price is cheap for a course meal. Eat it and then decide.

I've been going three times a month for many years. I don't think there is a better lunch than this one in terms of taste and cost performance. The owner, Shin-chan, is at the entrance, sifting hot pots, and sometimes doesn't notice customers entering the store, so be brave and say ``Hello!''. They will guide you with a smile. It's a gentle and carefully prepared Chinese food that suits the Japanese palate, and it's truly delicious. This famous restaurant was selected as one of Tabelog's 100 Famous Restaurants, but due to its distance from the station, it is usually empty on weekday lunchtimes.

This is a small shop located in a detached house in a residential area. The overall taste is gentle, no matter what you eat, it's very delicious, and there are plenty of toppings such as shrimp, scallops, and vegetables, so I feel it's more than worth the price! It's plentiful and extremely satisfying. It's delicious to eat on the spot, but I often use take-out rice bowls. My personal recommendation is the shrimp gomokudon. The rich soy sauce sauce is delicious, and the large, plump shrimp and plenty of vegetables make it a satisfying meal. Apparently they grow their own vegetables, so it's great to be able to taste seasonal vegetables! (It is convenient to call in advance for takeout) This dish is not too flavorful and not too oily, so it is easy to use as a side dish for children. We also offer take-out menus and frozen dim sum, so we take them out for lunch and also for dinner. The evening courses, which require reservations, are incredibly satisfying considering the price, but the portions are large, so we recommend coming hungry!