Tsukubamirai, Ibaraki, Japan｜Ramen Hompo

This gyoza is delicious and I like it. The skin is chewy, the inside is tight, and the meat is juicy, so if you like grilled xiao long bao, you'll definitely love it. I also bought some to take home. If you bake it according to the hand-drawn instructions, it will turn out golden brown! The fried chicken is delicious with a strong garlic and seasoning, and I always try the tandan noodles whenever I go there.

I ate dandan noodles and chilled dandan noodles, and they were delicious! The spicy was really spicy... It's a hard place that there is no place to stop if it is a truck ...

Hey, this is... 😳❗️ He's my favorite guy (dandan noodles)~❣️ The soup is cloudy and thick with ground sesame seeds. Medium-thick curly noodles that are well entwined with the soup. It was just the right amount of spiciness for me as it came out, but if you want it to be even spicier, you can add the peppers on the table. I ordered a lunch set with half rice, but at the end I poured the soup with the meat miso into the rice... Somehow it was a "forbidden 💗" way of doing things, and I rarely do that as an adult, but I couldn't stand it and did it 😅 It suited my taste I think there is also a part, but it has been a long time since I ate such delicious Dandan noodles💕 It was the correct Dandan noodles🥰 Thank you for the meal! ️