Ushiku, Ibaraki, Japan｜Rinrin

Although it is far from the station, it is a thriving store. I think whatever you eat will be delicious. The photo shows miso ramen, half-fried rice, and stamina rice. The salt ramen is also recommended.

I lived in this neighborhood about 20 years ago. I visited with my children and wife from time to time. The salty ramen was very delicious. At that time, there was a seafood-based dish called Shanghai Ramen, and I liked it. I went to eat here for the first time in 20 years after moving around. The light salt ramen and gyoza are both good. It's truly an unforgettable taste. It hasn't changed that the owner is still mumbling in the kitchen. nostalgic. The restaurant was thriving, packed with customers, and someone who appeared to be my son was cooking. The taste will remain the same. I'll come back soon. 《》Actually, I came the next day as well. I ate the stamina bowl and gyoza. It's delicious as expected.

I am always amazed by the size of the dumplings. However, it has a lot of vegetables and is sweet and easy to eat. Salt ramen is also delicious. I mean, rice other than ramen is also very delicious. Stir-fried ravioli is also recommended.