Tsuchiura, Ibaraki, Japan｜Komachian.

I ordered mori soba for 750 yen and tempura for 250 yen. It's very crowded on weekends, so you have to sign your name and wait for about an hour. Moreover, if the materials run out, the store will close. There are ○○ meals left and a bulletin board, so I wait patiently. The taste of soba is really delicious. It has a great texture, a slightly salty aftertaste, and the flavor of soba lingers in your mouth at the end, making it one of the most delicious soba noodles I've ever eaten. I would like to go there again if I have the chance.

We arrived at 11:40 and it was almost full. After the dissatisfaction of Mahoraan, I went back to eating Kakesoba again. I ordered it for 750 yen and it arrived in about 15 minutes. I'm glad I came, this is soba. I think the soba 💮 is the orthodox version of Nihachi, not the country soba. The soup was also very delicious, not too sweet, and the soup stock was good💮. Agar-nagashi sprinkled with soybean flour is soothing. It was very delicious. Looks like I'll be a repeat customer. Thank you for the meal.

This is my favorite soba restaurant. I visited for the first time in several years. Ordered Tenmori Soba. I thought the flavor was a little weak, but it was delicious. The tempura is freshly fried, crispy, and delicious. The pickles also taste good. It's been a while since I last visited, but I'm satisfied.