Chikusei, Ibaraki, Japan｜和風レストラン 雅

I came to the store for lunch with a friend on November 29th and ordered miso stew udon. The inside of the restaurant is bright and has a calm space where you can eat, and even though the miso stewed udon has a rich colored soup, the flavor is not too strong, and the udon is simmered with lots of vegetables.You can really taste the udon, and the thick shiitake mushrooms are delicious and warm your body. Ta. It was delicious.Thank you for the meal.

Visited the store on July 24, 2020. I came here before noon on a weekday, so it was a quiet atmosphere. The clerk who greeted me and greeted me was very responsive and gave me a good impression. I took a seat by the window. Because I could see the scenery outside well. I ordered an extra large conger eel tempura bowl. The conger eel tempura was so big that it overflowed the bowl, and the other vegetable tempura had a crispy texture that went well with the rice. (I was so absorbed in the meal that I forgot to take a photo...lol) The person who brought it to me seemed like a newcomer, but he was very polite and nice. I would like to use your hotel again when I visit again. thank you very much!

I ate duck soup udon. The soup was very delicious and the noodles were a little hard and chewy. It's a little pricey, but it's worth the money. I would definitely say you should try this when you come here!