Chikusei, Ibaraki, Japan｜にしのわびさび

I happened to be passing by and stopped by. At first glance, does it look like a stylish daifuku shop? ! When we went there, there were only two or three types of Daifuku, such as strawberries and blueberries, but they had a variety of anmitsu and side dishes. Side dishes include fried chicken, dashimaki eggs, grilled fish, grilled corn, and salad. I bought quite a lot, but I wonder if I made a mistake in the accounting? It was so cheap that even if I asked them to recalculate it, they wouldn't have made a mistake. To be honest, there are no fancy side dishes. Rather, it's just homely stuff. The fried chicken was too oily and I couldn't say it was delicious. However, the grilled corn and daifuku were delicious. Above all, the staff was friendly and kind. They were the kind of couple I would want to visit again if I lived nearby.

It's always fun to go there, and it's nice to have a casual conversation with the wife. Today, the master was helping out at the shop. They seem like a good couple.

I visited for the first time in a few years due to moving and corona. I've known the general since elementary school. I can't drink alcohol myself, but once in a while I really want to eat izakaya food, so I stopped by on my way home from a business trip. It's been a while since I left my hometown, but after rekindling my old friendship with the general, I felt a little homesick... No matter what you eat, it's delicious, but the best recommendation is boiled motsu. I eat it every time! I will visit you again when I miss my hometown.