Chikusei, Ibaraki, Japan｜キッチンうまうま

The cooking skill is baguun, and the price is reasonable The shop looks like a bar. Also, do you have rice for lunch? Not long to open? Most can be eaten for around 1,000 yen (tax included) I'm so popular It's not horse horse (people), it's effect (people). Pork steak set meal, thick and 50% cost? This is amazing~ Miso soup also works with dashi stock The seasoning is slightly sweet It was a super-service store, probably during the founding period Is it inconspicuous because the location is unclear? So, a hot spot? 💕

Today I visited this highly rated restaurant, Kitchen Uma Uma. It was a little early for dinner, so I was the first one to go and rented a four-seater table with a comfortable sofa. I had the chicken cutlet set meal (with homemade tartar sauce) and the fillet cutlet set meal. I had heard that the portions would be large, but the portions exceeded my expectations, and even before I ate them, I declared the white flag and decided to help out.😅 First of all, let's start with the chicken cutlet, the meat is juicy with a crispy coating.It goes perfectly with the homemade tartar sauce, and the manga-rich rice is served in a small rice bowl.😆 The fillet cutlet from Tsure is so soft that you can chew it with your teeth, and both salt and sauce are delicious😂 The small bowl of simmered hijiki is also to my liking, and the quality of the side dish seems to be quite high. After a satisfying meal, I bought Yakisoba, Kinpira Burdock, and more on the way home 💨 I received them the next day, and they were all delicious and highly rated. This is a store I can recommend.

I used it for lunch on weekdays. It was empty even at lunch time. I thought that the problem was the atmosphere that made it difficult to enter from the outside. The price was reasonable and it seemed cheap considering the quantity and quality. It was delicious and filling. The miso soup was delicious with a lot of ingredients, and the fried lotus root was also good. I think I'll use it again, so at that time I thought I'd ask for fried chicken or yakisoba.