Omitama, Ibaraki, Japan｜中国料理 森海

The strongest iron pot stew in the Kanto region is 10,000 times more delicious than Ueno. ボリューム満点

I came to the store because I could eat Chinese home cooking. The main dish is pork ribs (duck meat spare rib pot), which is delicious with Chinese spices. The meat is very soft and the ingredients are very satisfying. The appearance is also good and appetizing. ・Children seem to like the sweet and sour fried pork. ・Iejo Ryosai (Chinese-style salad) is a variety of vegetables mixed with sesame dressing. Unlike Japanese sesame dressing, the sesame is thick and delicious. ・The mutton skewer (lamb meat skewer) is fragrant, and unlike Saizeriya's lamb skewer, it has an authentic taste and is delicious. ・Delicious tantan soup with elastic noodles. ・Delicious pumpkin (pumpkin fried egg) tasted for the first time. ・The meat was soft and the taste was delicious. ・The fermented stomach (hormone stir-fry) was delicious with a good texture and a rich taste. Everything was delicious and the quantity was good. I'll come back later!

Disinfect your hands at the entrance and enter the store with a mask on. I ordered a tomato, shrimp chili sauce, and mapo sword cutting set for lunch. Good taste, good size, good price. Tasty, cheap, full. It was the first time for thick noodles mapo noodles. It was good.