Omitama, Ibaraki, Japan｜Azukiya

Friday night visit. Since I went by camper, I was allowed to drink and stay in the car in the parking lot. The sashimi platter was fresh and delicious no matter what I ate. When I wake up in the morning, the rice balls and drinks for breakfast are down, and above all, the owner's personality is the best ✨ I want to eat lunch on Saturdays and Sundays too

We arrived 10 minutes before the opening time, but they seemed to be ready to open and welcomed us. The lunch menu is written small above the counter seat, but it seems that you can basically choose from the photos on the wall, so I asked for a seafood bowl (jewelry bowl at this store) with vinegared rice. In addition, it seems that the Tamatebako with sashimi on green bamboo and the tuna bowl are popular. Tuna, bonito, crab, shiromi, scallops, green onion tuna, etc. are abundantly served in the jewel bowl, and it is necessary to eat some slices of sashimi to reach the rice. It was a good taste with the scent of mitsuba soup in the set. Chawanmushi has a lot of ingredients. It contained eel, ginkgo nuts, fava beans, etc. A little stiff but acceptable. Everything is delicious and the price of 1400 yen is very satisfying. No lunch service from June. We will visit again when the daytime business is resumed in the fall.

I visited at lunchtime after watching a TV broadcast. Jewel bowl 1,000 yen Best cost performance ♪ If you don't say anything, it will be served with regular rice, so if you prefer vinegared rice, don't forget to ask when ordering! Rather than eating seafood at the tourist market in Oarai, I think that driving for 40 minutes and eating at "Azukiya" will be more satisfying (^-^)v Please be flexible depending on the number of people and congestion, such as counter, table, small rise. The store clerk's friendly customer service was better than the cost performance and taste, and it was a store with a reason why it was featured on TV stations even if access was not excellent. It is a shop that you want to revisit at night.